Lebanese Green Beans - 5 Points Recipe Source: LindaG 1/4 lb. lean ground beef 1/2 cup chopped onions 2 cans cut green beans with liquid 1 (8 oz.) can tomato sauce 1/2 teaspoon allspice salt and pepper to taste Brown meat with onions. Drain well. Add green beans with liquid, tomato sauce and allspice. Simmer for about 20 minutes. This is only 5 points for the entire recipe. You may add more beef and count the additional points. Note: One pound of 90% lean ground beef is 20 points.