Get your own Free Home Page1. I am the assistant pastry chef at a restaurant in San Francisco called "Hawthorne Lane" (www.hawthornelane.com).
2. I'm single and destined to stay that way!!!
3. Nothing extremely noteworthy or exciting has happened since I graduated.
4. No graduate work, unless you consider culinary school??!!!
5. I'd love to hear from Catherine Puranananda, Tyhoa Kobler and the rest of the gang (I'm sure their names have changed by now).
6. I think the funniest or actually dorkiest memory I have of HKIS was playing "Pictionary" in the cafeteria sophomore year. I never knew how rowdy that game could get!
7. I don't think I had a "ten years from now..." but I am certain I had no idea ten years ago that this is where I'd be.
8. I am still in the growing up process. I am enjoying my job but hope to take it a step or two further before I decide to try something else and then something else...and then something else...
9. My favorite HKIS teacher would have to be chemistry, Mr. Erhardt?! I actually kept in touch with him for a while after moving. I usually blank out on the teachers I didn't like but I know that our history teacher sophomore year wasn't my favorite.
10. Since I moved from Hong Kong (after my one and only year there, sophomore...) I went to two other high schools in Hawaii. Moved to Southern California(2yrs), China for a couple of months, back to SoCal(2yrs), Hawaii(+/-2yrs),SoCal(2yrs) and now I've been in San Francisco for 2yrs. Don't know when I'll move again, so hurry up and have the reunion!
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