Hallo: Be my guest and let me introduce you to the art of sushi, but you do not have to be a sushi afficionado to enjoy these pages. Moreover it should give you an impression of the diversity of sushi and inspire the people who have never before tasted or prepared sushi. Therefore almost every page is illustrated with photographs of the different sushi styles to give you an idea of the visual appearance of sushi. The major part of this web page shall be a way to make sushi more popular and informing for those people who are interested in the background, customs and traditions involved with sushi. For those people who are willing to make their own sushi or intend to prepare an exotic dinner for their family and friends the accompaniments, beverages, sushi chef, tools, sushi chef sections are of main interest. These pages contain information give advice and describe how to do-it-yourself. I hope every visitor to this page will enjoy it, although some parts are yet incomplete. If you want to contact me to tell me your opinion, give me advice, please fell free to contact me. My email address is littlechef@writeme.com. I welcome your comments and critics. Good luck for your own sushi experience. Yours the Little Japanese Chef |
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