| Type | Food | Calories | Protein(g) | Carbs(g) | Fat(g) |
|---|---|---|---|---|---|
| Dairy | Cheese, Cheddar (1 oz.) | 115 | 7 | - | 9 |
| Ice Cream (1 cup) | 270 | 5 | 32 | 14 | |
| Milk, nonfat(1 cup) | 85 | 8 | - | 0.3 | |
| Meats | Roast Beef (3 oz) | 165 | 25 | 0 | 7 |
| Chicken, half broiler (6.2 oz) | 240 | 42 | 0 | 7 | |
| Grains | Bread, whole wheat (1 slice) | 65 | 3 | 14 | 1 |
| Corn flakes (1 cup) | 95 | 2 | 21 | - |